I've shown you this a good number of times in various guises, but it's worth showing again ...
... and to emphasise just how fast a good meal can be made using this recipe.
Turkey & Mushroom Stroganoff
Clock is ticking ...
Skillet on, coconut oil in, sliced turkey meat in.
Maybe a minute or so later, shredded onion in, sliced mushrooms in, garlic powder, black pepper and a little sea salt.
Rice noodles in boiled water ... 60 seconds. Retrieve and add to the skillet.
Cream and chopped herbs, dill in this case for a nice Russo-Scandic feel, toss together and turn out into a bowl.
Shredded spring onions to garnish.
Done! Four minutes? How quickly can you make it?